How to stitch a salwar?
Measurement of salwar:-
Length(waist to ankle) +4inch,
First divide the measurement of length in 2 parts:
1-upper part waist to hip 5inch +2inch (if you are fat then take 8 to 10inch)
2-Lower part hip to ankle +2inch.
Waist +6 divide by 4,
Lower part hip+8 inch.
Seeing the figure do the marking and the cutting of the cloth.
First fold bottom side 1and 1/2 inch, waist side fold 1inch for inserting a dori, Next make the frill on hip side(where you have taken 8inch extra), Now join both the lower parts separately and join the centre piece.
Nour Salwar is ready!
Author: Mrs. Bhawna Gupta is a professional tailor for ladies dresses (Indian Blouse, Chudidar, Salwar Suit, Maxi, Frock, Kids Skirts, Tops etc) over more than a decade. She had completed the Advanced Diploma in Tailoring from Madras Institute of Tailoring. Disclaimer - This BLOG is published for learning purpose. Author has no liability for any damage or loss. This blog cannot used for commercial, publishing in other electronic media purposes.
Measurement of salwar:-
Length(waist to ankle) +4inch,
First divide the measurement of length in 2 parts:
1-upper part waist to hip 5inch +2inch (if you are fat then take 8 to 10inch)
2-Lower part hip to ankle +2inch.
Waist +6 divide by 4,
Lower part hip+8 inch.
Seeing the figure do the marking and the cutting of the cloth.
First fold bottom side 1and 1/2 inch, waist side fold 1inch for inserting a dori, Next make the frill on hip side(where you have taken 8inch extra), Now join both the lower parts separately and join the centre piece.
Nour Salwar is ready!
Author: Mrs. Bhawna Gupta is a professional tailor for ladies dresses (Indian Blouse, Chudidar, Salwar Suit, Maxi, Frock, Kids Skirts, Tops etc) over more than a decade. She had completed the Advanced Diploma in Tailoring from Madras Institute of Tailoring. Disclaimer - This BLOG is published for learning purpose. Author has no liability for any damage or loss. This blog cannot used for commercial, publishing in other electronic media purposes.
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